Health Porridge Powder




Ingredients



Ingredient Name (English)

Ingredient Name (Tamil)

Measurement

Horsegram

Kollu 

250gm

Samba Godhumai

Samba Wheat

100gm

Almond

Badam

50gm

Barley

Barley

100gm

Millet (Foxtail / Kodo / Barnyard / Little)

Sirudhaniyam (Thinai/ Varagu/ kuthiraivali/ samai)

100gm

Idly Rice

Kaar Idly Rice

100gm

Black Chickpea

Karuppu kondaikadalai

250gm

Cumin Seed

Jeera

50gm

Cashewnut

Mundhiri

50gm

Black Urid dal

Karuppu ulundhu

50gm

Fenugreek seeds

Vendhayam

25gm

Peanut/Groundnut

Nilakadalai/Verkadalai

100gm

Pepper

Milagu

50gm

Asafoetida

Perungayam

3 pinches

Red rice

Sigappu Arisi

100gm

Ragi

Kezhvaragu

100gm


Method:

  1. Dry roast all the ingredients in low - medium flame until aroma arises.

  2. Cool down all the ingredients.

  3. Grind all ingredients separately to a coarse texture. Cool down after grinding.

  4. Mix all ingredients and store in airtight container.

0 Comments